First off, what's the bid deal about turkeys? It's not as much meat as a deer but the tag costs just as much!
Next, how do you hunt them? (I know you use calls) From a tree stand? Do I have to go buy a blind? Bait piles? Decoys? Game camera? How do you pick a location?
Tool: Bow & shotgun only?
Shotgun - do I need a special choke? What type of shot is recommended?
Bow - there are threads on what type of broad head to use...
Where to shoot it: Thankfully covered here
Butchering: I didn't see anything on butchering. If I shot one, then what the heck do I do with it?
Cooking: Just like Thanksgiving dinner? Sausage? Burger?
If you guys can answer all of those, I might have to publish it... Hunting turkey sounds fun, but I wouldn't know where to start. I'm in the Northern end of Cincinnati and would love to go... but not until I get some of these questions answered!